For those of you looking for in-depth schooling in the art of meat curing, this is the class for you. Eric Finley of Chop Butchery and French-trained Camas Davis will lead students in a two-part class that will focus on whole pig butchery and charcuterie.
Destination DIY Revisits the PMC!
Julie Sabatier of Destination DIY podcast covered the PMC nearly … More »
Monocle Radio Interviews Camas Davis
Markus Hippi, host of Monocle Magazine’s food-oriented radio show, “The … More »
Camas Davis Interviewed on “The Job” podcast
I had the delightful opportunity to visit Needmore Design’s offices … More »
Camas Davis Interviewed Live on CBC Radio
Jian Ghomeshi (pre-scandal), of CBC radio, came to Portland for … More »
Martha Stewart Loves the PMC!
Martha Stewart handpicked ten “tastemakers” to honor for her 2nd annual American Made Awards in New York City and Camas Davis (and the Portland Meat Collective) is one of them! More »
- Destination DIY Revisits the PMC!
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