We’ve got them! The value of any gift certificate can be applied to the cost of any of our classes. If you wish to purchase a PMC gift certificate email the following information to firstname.lastname@example.org: (1) Your full name (2)Recipient’s full name (3) Your mailing address (4) Mailing address gift certificate should be sent to if not the same (5) Value of gift certificate (6) Your phone number. Once we receive this information we will email you an invoice telling you how to pay. Once we receive your payment we will mail a gift certificate to you or the recipient. If you are trying to figure out the value of the gift certificate you want to purchase here are basic class prices to guide you: (1) Basic Pig Butchery: $265 (2) Basic Lamb Butchery: $275 (3) Basic Beef Butchery: $275. We save a few spots in each of these classes for those who do not wish to take meat home and just want to pay for instruction. The cost for instruction is $150. We also offer: (1) Sausage Making: $145 (2) Pates/Terrines: $145 (3) Rabbit Butchery & Charcuterie: $150 (4) Duck Butchery & Charcuterie: $150 (5) Chicken or Rabbit Slaughter: $125. And occasionally we do three and four part class series which range in price from $300 to $600 depending on the series and its focus.
- Art of French Butchery Demo & Dinner (Oct 29) 10 SPOTS LEFT!
- The French Art of Kitchen Charcuterie (Oct 27) SOLD OUT
- Basic Duck Butchery & Charcuterie (Nov 6)
- Basic Pig Butchery (Nov 9) SOLD OUT
- Basic Sausage Making (Nov 10)
- Rabbit Slaughter (Nov 15)
- Real Coq Au Vin: Chicken Slaughter (Nov 15)
- Basic Rabbit Butchery & Charcuterie (Nov 17)
- Basic Pig Butchery (Dec 7)
- Basic Sausage Making (Dec 8)
- For a full list of currently scheduled classes….
- Interested in Buying Someone a Gift Certificate?